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Explore All Culinary Student

Result (128)
Lobster soup from Sara's class.
Culinary Arts

Sauces & Soups with Sara Tane

Nate Wood combines culinary arts, medicine and media in his career.
Alumni

Why an Aspiring Doctor Enrolled in Culinary Arts

Sara Tane is a food editor at Feedfeed.
Alumni

Why a New York City Food Editor Enrolled in Culinary School

Alicia and Luis Pena are both enrolled at ICE in New York.
Alumni

Culinary School Couples

Anthony Maggert is an Army veteran and Culinary Arts student at ICE.
Alumni

From Army Vet to Aspiring Chef

Logan Stanley is a culinary arts and culinary management student at ICE's Los Angeles campus.
Alumni

A Second Chance 3,000 Miles South of Home

Bethany Ezawa is studying culinary arts at ICE Los Angeles.
Alumni

From Concussion to Culinary School

Dee Gomez is studying culinary arts at ICE's Los Angeles campus.
Culinary Arts

It’s the Small Moments That Have the Most Impact

Devon Penn is an ordained minister studying culinary arts at ICE New York.
Alumni

How a Minister Survived Hurricane Irma and Enrolled at ICE

Emma Winkler is studying Culinary Arts and Restaurant & Culinary Management at ICE.
Alumni

Choreography in the Kitchen

Mashed potatoes are served with salt on the side.
Culinary Arts

Salt and Pepper

Maki Yazawa prepares chicken in an ICE LA Culinary Arts class.
Culinary Arts

Learning a New Language at Culinary School

Restaurant Psychology - Photo by Basheer Tome
Business of Food/Wine

What Is Restaurant Psychology (And How Do Successful Restaurants Use It)?

Why a Career in Public Health Inspired Me to Go to Culinary School
Culinary Arts

Why a Career in Public Health Inspired Me to Go to Culinary School

Culinary students in New York City preparing a dish
Culinary Arts

My First Foray Into the Kitchen of a World-Renowned Chef

Chef Kelly Newsome at ÌìÃÀ´«Ã½
Culinary Arts

Four Tips for Finding Your Career Direction

Chef sharpening his knives in a professional kitchen
Business of Food/Wine

Planning Your First Restaurant Trail?

ICE Culinary student Tina Ye in the hydroponic garden at the school
Alumni

Interaction Designer Turned Culinary Student

Fish fabrication in culinary school
Culinary Arts

Four Things I Learned About Fish Fabrication

2017 culinary school graduation
Videos

Toques Off to ICE’s 2017 Graduates!

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