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Denise Vivaldo and Cindie Flannigan, co-authors of 鈥淭he Food Stylist鈥檚 Handbook,鈥 pose with an ICE student.
Culture

5 Tips for Improving Your Food Photos

Phoebe Lapine, Creator of Feed Me Phoebe

Q&A with Phoebe Lapine, Creator of Feed Me Phoebe

A station in the Marley Spoon test kitchen is shown.
Culinary Arts

The Test Kitchen Evolution

Dawn Perry

An Interview with Dawn Perry, Digital Food Editor at Bon App茅tit Magazine

Sarah Copeland is a cookbook author.
Culinary Arts

Five Spring Cookbooks by ICE Alumni

Marge Perry and David Bonom are cookbook authors and ICE instructors.
Recipes

Cookbook Author Marge Perry鈥檚 Recipe Writing Tips

Wendy Kromer is a cake designer in Ohio.
Alumni

From Fashion Model to Martha Stewart Cake Designer

Sara Tane is a food editor at Feedfeed.
Alumni

Why a New York City Food Editor Enrolled in Culinary School

Shari Bayer hosts Bo Bech on "All in the Industry."
Culture

Five Podcasts for Food Professionals

Hors d'oeuvres are served at NGI's 40th anniversary event.
Alumni

Natural Gourmet Institute Alumni to Know

ruth reichl
Alumni

Interview with Ruth Reichl

gail simmons
Alumni

Interview with Gail Simmons

dana cowin
Alumni

Interview with Dana Cowin

nilou motamed
Alumni

A Conversation with Christina Grdovic & Nilou Motamed

FeedFeed founder Julie Resnick at home in her kitchen
Alumni

Food for Thought: ICE Grads On Their Careers In Media

Photo by Charles Deluvio on Unsplash
Alumni

What鈥檚 It Like to Work in Bon App茅tit鈥檚 Test Kitchen?

James Beard Award Medallion
Alumni

To the James Beard Awards We Go! ICE Alumni Nominees

Brooke Bordelon a culinary arts student in new york city
Alumni

Combining Passions

FeedFeed founder Julie Resnick at home in her kitchen
Culinary Arts

How Feedfeed Founder Julie Resnick (Organically) Grew an Instagram Mega-Brand

ICE Instagram contest
Culinary Arts

ICE PRO STUDENTS: INSTAGRAM AND WIN

food styling class at culinary school in new york
Business of Food/Wine

Food Styling & Photography

cover of art of eating quarterly journal
Alumni

Editorial Entrepreneur: ICE Alum Ed Behr

alumni anthony jackson
Culinary Arts

Social Media Meets Fine Dining: ICE Alum Anthony Jackson

tempering chocolate on marble
Alumni

NYC Wine & Food Festival Master Classes at ICE